Fluffy Meringue Frosting Fast2eat Recipe

This is the Fast and Easiest Meringue recipe you’ll ever make! Once you try it, you’ll want to use it to cover all of your cakes.

It is amazing for cakes and ice cream, especially this Chocolate Cake Fast2eat Recipe or this Flourless Walnut Pie Fast2eat Recipe.

Print Recipe
Fluffy Meringue Frosting Fast2eat Recipe
Fluffy Meringue Frosting tastes delicious, it doesn’t crust, and isn’t overly sweet or greasy. In short, it’s almost perfect!
Course Desserts
Prep Time 20 minutes
Cook Time 15 minutes
Passive Time 5 minutes
Servings
cake
Ingredients
Course Desserts
Prep Time 20 minutes
Cook Time 15 minutes
Passive Time 5 minutes
Servings
cake
Ingredients
Instructions
  1. Mix the sugar in the water and bring to the boil In a clean Small Saucepan, until it make a syrup.
  2. Remove from heat and let it cool.
  3. When the syrup is ready and slightly cool, with a Mixer beat the egg whites to fluffy, add the syrup slowly and beat until cool the bowl of the mixer and become a very dense cream. About 5 minutes.
Recipe Notes

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