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All posts tagged Brazilian dessert

From time to time it is good to make a recipe that we always do, but giving a different touch, right? Tapioca pudding is a classic dessert all over the world, but this is the Brazilian way to make it, like a baked custard, with a different shape, texture, and a touch of coconut and… The caramel syrup on top is the key to make the recipe perfect sweet. Truly delicious! Read more
Crepioca is made from a batter with egg and tapioca flour. It is more filling than the tapioca crepe, made just with water, so you don’t need any topping, but if you wish, you can add your favourite sweet or savoury filling. Read more
 
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Since you are here, can I ask a favor? It would be really nice if you could please share this recipe (or article) on your social media. It's just a couple of clicks for you… but it means the world to me. Thank you so much!!!