All posts tagged Gourmet

Caprese Salad with Balsamic Reduction is a mouthwatering summer favourite. Sweet ripe tomatoes with pillowy soft mozzarella and fresh basil drizzled with a delicious balsamic reduction that you can make ahead of time or if you don’t have time, pick one up at the store. Read more
Tender filet mignon is drizzled with a savoury gorgonzola sauce with a sharp tangy flavour similar to bleu cheese, with a velvety smooth. Sounds fancy, but this is an extremely easy to make. Read more
This artful smoked salmon platter sprinkles the onions and capers with lemons on the side to add optional flavour. It is the ultimate make-ahead appetizer. Read more
Spaghetti Carbonara is famously flavourful, indulgent and delicious, yet so easy! It takes only 20 min start to finish! Tender pasta is tossed in a delicious Parmesan-egg sauce with ham. The heat from the pasta cooks the sauce making for a quick and creamy dish! The easiest pasta dish you will ever make. Read more
It’s a classic, traditional French onion soup (Soupe à l'Oignon Gratinée). With the most perfect browned onions in a cozy stock, finished off with crusty cheesy French baguette toast on top. Read more
 
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