Colourful Broken Glass Jello Fast2eat

Colourful Broken Glass Jello Fast2eat
Jump to Recipe

Ready to Get Cooking?

Welcome to Fast2eat! If you’re looking for easy-to-prepare, nutritious, delicious, and Fast-2-eat recipes, then you’re in the right place.

Broken Glass Jello (or jelly) is a beautiful and impressive-looking dessert. It is mesmerizing to look at and is not complicated at all!

This gorgeous Jello looks pretty complicated, but I assure you it is super simple to put together. It isn’t difficult at all to make; in just a few steps, you’ll have delightful flavourful Jello in no time. Plan in advance of your event as you will need to account for the time required for the Jelloo setup, but really, that is the most challenging part!

It reminds a mosaic. It’s pretty, delicious, fun, eye-catching and perfect for parties, or even work potlucks, especially summer ones!

It’s something that – I promise you – kids love, and even the grown-ups do, too. You’ll surely have your guests ask how you made such a beautiful dessert. Just send them to my blog! 😉

Did You Make This Recipe?

I love seeing your take on my recipe!

Comment below with your experience, snap a pic, use #fast2eat and tag us on

Instagram, Facebook, Pinterest and Youtube.

Thank you so much for reading, commenting, following and sharing.

Colourful Broken Glass Jello Fast2eat

Prep Time: 10 minutes
Waiting time: 8 hours
Total Time: 8 hours 10 minutes
Broken Glass Jello (or jelly) is a beautiful and impressive-looking dessert. It is mesmerizing to look at and is not complicated at all!
Servings: 30


For the Jello Cubes

  • 4-6 boxes Jelly powder - (different colours/ flavours to tastei.e. Green, yellow, red, purple, orange, blue… - I used: orange, blueberry, lime, strawberry, raspberry and cherry flavours)
  • Water - boiling
  • Water - Cold

For the mousse

  • 1 can Sweetened condensed milk
  • 1 cup Whipping cream - or heavy cream or thick cream
  • 1 box Jelly powder - I used strawberry flavour

Instacart is available in the US only at the moment.


Prepare all the jello boxes separately

  • Dissolve each flavour of jello separately into 150-200 ml (5-6.7 oz) of hot water each, once it’s completely dissolved, add 150-200 ml (5-6.7 oz) of cold water.
  • Notes:
    150 ml (5 oz) hot + 150 ml (5 oz) cold water if you prefer it harder, 200 ml (6.7 oz) hot + 200 ml (6.7 oz) cold water if you prefer if softer but is must be less water than box instruction, which is 250 ml (8.45 oz) hot + 250 ml (8.45 oz) cold water.
  • Make sure the Jello powder is completely dissolved in water before refrigerating or else it’ll taste grainy even after the Jello has set.
  • Pour each flavour into separate rectangular or square containers, and chill in the fridge for at least 4 hours or overnight.

Prepare the mousse

  • Dissolve strawberry flavour (or your favourite one) jello into 200 ml (6.7 oz) of hot water, then add 200 ml of cold water. Less water than box instruction (which is 250 ml (8.45 oz) hot + 250 ml (8.45 oz) cold water)
  • In a blender mix whipping/heavy/thick cream, add sweetened condensed milk, and the prepared strawberry (or your favourite one) flavour jello (it isn’t set at this point, so is liquidly).


  • Once the jellos are set, cut them into cubes. No worries if you aren’t able to cut the jello into perfect cubes, the random shapes make the dessert look even cuter.
  • Pour half of the prepared mousse (it isn’t set at this point, so is liquidly) into a large glass serving dish (or divide them into two separate containers), and then plop in the colourful jello cubes randomly. Pour the other half of the prepared mousse over it. Gently mix everything with a silicone spatula and refrigerate until firm consistency.
  • It is jiggly and really needs to be served in a bowl.



It can last for up to seven to 10 days in Refrigerator.
You can use as many flavours of jello you want. I used six flavours: orange, blueberry, lime, strawberry, raspberry and cherry flavours.

Disclosure: “As an Amazon Associate, I earn from qualifying purchases. Purchases made by using these links don’t cost any extra and provides Fast2eat with a few pennies to keep the lights on.”

How do you get a quick and nutritious meal on the table at the end of a busy day?

I love creating fast and healthy meals that can make a huge difference.

Course : Desserts
Cuisine : Brazilian
Keyword : "Brazilian", "Dessert", "Gluten-free", 10 Minutes, broken glass jello, broken glass jello recipe with whipping cream, Colourful Broken Glass Jello, Easy, easy-to-prepare, Jell-O, jello, jello dessert, jelly, mosaic jello, party dessert, refrigerated dessert, stained glass jello


Calories: 124kcal | Carbohydrates: 20g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 86mg | Potassium: 55mg | Sugar: 19g | Vitamin A: 152IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 1mg

Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.

Remember to follow usSnap a pic, use #Fast2eat and tag @Fast2eatca on Instagram.
Share on Facebook

go to top

Check out what I’ve been busy cooking!

Latest Recipes


Creamy baked coconut dessert (Brazilian cocada) Fast2eat
Cocada is a sweetmeat made with shredded coconut, eggs, and sugar. They are oven-baked is delicious served at room temperature.
Check out this recipe
Easy lime mousse trifle Fast2eat
This lime trifle (Brazilian pavê de limão) is so easy to make and has a wonderful combination of smooth creaminess, sweetness, and slightly tart citric flavour. So good!
This is definitely a sweet dessert, just enough to balance out the tart lime. It is impossible to resist.
Check out this recipe
Meringue flan Fast2eat
This delicate dessert is like eating a cloud. It is so good; I can’t tell you how much, you must try it! It is a light, airy and delicious dessert that is very simple and easy to make. Simply spectacular.
Check out this recipe
Brazilian Cornmeal cake Fast2eat
Delicious, slightly warm, or at room temperature, this Brazilian Cornmeal Cake is similar in texture to cornbread, only sweeter and moister instead. Try it and let me know what you think.
Check out this recipe
Easy Lime meringue pie Fast2eat
This smooth and creamy lime pie features a delicious homemade crumbly and buttery crust, a creamy silky and tart fresh lime filling, and homemade fluffy toasted meringue on top.
It is impossible to resist. You will appreciate the ease and simplicity of making this beautiful, delicious, refreshing dessert that takes 15 minutes to throw together.
Check out this recipe
Brazilian passion fruit trifle Fast2eat
How about surprising your family with a passion fruit trifle (Brazilian pavê de maracujá)? A wonderfully creamy, tropically flavoured dessert.
Check out this recipe
Bis (kit kat) ice-cream cake Fast2eat
This Bis ice cream cake appeals to kids of all ages, from 5 to 105. It is sure to be a crowd-pleaser!
Check out this recipe
Pumpkin compote (Brazilian doce de abóbora) Fast2eat
Pumpkin compote (Brazilian doce de abóbora) is so easy to make!!! In this recipe, pumpkin and sugar are slowly cooked on the stovetop. Yes, this is a simple 2-ingredient recipe.
Check out this recipe
Coconut Tapioca Flan Fast2eat
From time to time it is good to make a recipe that we always do, but giving a different touch, right? Tapioca pudding is a classic dessert all over the world, but this is the Brazilian way to make it, like a baked custard, with a different shape, texture, and a touch of coconut and… The caramel syrup on top is the key to make the recipe perfect sweet. Truly delicious!
Check out this recipe
Tapioca Pearl Pudding Fast2eat
Tapioca pearl pudding is a sweet pudding made with tapioca pearl, milk, coconut milk, sweetened condensed milk (or sugar), and vanilla.
Check out this recipe
Quick Apple Buttery Crumb Cake Fast2eat
This simple and practical recipe is made with a crumbled batter made with a mixture of flour, butter and sugar.
Check out this recipe
Orange Blender Cake Fast2eat
This delicious and aromatic orange cake, using the entire orange (peel, juice, and pulp), is the ultimate lifesaver cake when you urgently need a cake for any meeting and that you forgot. With such basic ingredients, all you have to do is keep an orange in the fruit bowl and you’ll
never be short of a cake again.
Check out this recipe
Coconut Condensed Milk Flan Fast2eat
From time to time it is good to make a recipe that we always do, but giving a different touch, right? That's what I did with Condensed Milk Pudding. I added fine shredded coconut and coconut milk and it was different from the original and very yummy.
Check out this recipe
Frozen Pineapple Delight Fast2eat
This frozen delightful pineapple dessert has a dreamy pineapple candied Compote filling bottom, with a creamy condensed milk Custard in the middle and topped with a delightful whipped cream meringue.
Check out this recipe

Want More? Check Out My Cookbooks!

Did you know you could make more than bread in the bread machine? My cookbooks will walk you through how you can make pizza dough, pasta, cake, and of course, bread in a bread machine. With over 130 recipes, there is something for everyone!

Don’t have a bread machine? No problem! The book contains a guide to convert all bread machine recipes to manual recipes. The guide also allows you to convert manual recipes you may already have to bread machine recipes.

Check out “Bread Machine Foolproof Recipes” and “Bread Machine Tips and Tricks” on Amazon!



Disclosure: “As an Amazon Associate, I earn from qualifying purchases.”

go to top

Hungry for more? Follow us on Social Media!

We post new recipes every Friday! Stay up to date by following us on

Instagram, Facebook, Pinterest and Youtube

All Your Favourite Recipes in One Place!

Become a member of Fast2eat and get these benefits:

  • Save, upload, and track all of your favourite recipes.
  • Plan your meal for the week with the Fast2eat Meal Calendar.
  • Create a full course menu for special events.
  • Personalize and create as many recipe collections as you want.
  • Generate shopping lists.

Join us for free by following us on Instagram, Facebook, Pinterest and Youtube!

go to top

Got a question or feedback? Please comment below! That way, other readers will be able to see the answers to your question and will benefit from your feedback.

Get in Touch!

I look forward to hearing from you in the comments.

go to top


No comments yet.


Since you are here, can I ask a favour? It would be really nice if you could please share this recipe (or article) on your social media. It's just a couple of clicks for you… but it means the world to me. Please follow Fast2eat on Instagram, Facebook and Pinterest. Thank you so much!!!