Happy to hear from you! I try really hard to respond to every reader’s email. It might take me a few days to get back to you (occasionally longer, when I’m working on a big project or on vacation or holiday). Please contact me here or comment below!
However, if you have questions or comments about a specific recipe please leave a public comment on that recipe’s page. You’re far more likely to get a quick response there, and other readers will benefit from the answer, too.
