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All posts tagged Baked Brie

A common complaint with baked Brie is that the wheel fails to melt or even ends up rubbery. When baking Brie, remember a few key things that will encourage good melting. Read more
Wrapped baked Brie Fast2eat
An entire round of creamy, savoury Brie cheese oozing out of a golden, buttery crust—what could be better? This baked Brie is an easy, luxuriously, can’t-stop-eating, won’t-stop-pleasing impressive appetizer for a party with minimal effort. The assembly is simple: place the Brie cheese wheel on the pastry sheet, top, wrap, brush, and bake until melty! Read more
Baked Brie
Brie is known to be one of the world’s great cheeses, and perhaps this is due to its taste and its simple versatility. Brie can be eaten on its own — uncooked or baked. Read more
 
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