This Cinnamon Pecan Sour Cream Cake is an ultra-moist coffee cake topped with a mixture of cinnamon pecan and sugar.
It is not only incredibly easy to make, but it’s also absolutely delicious! You won't be able to stop at just one piece. Read more
Pumpkin compote (Brazilian doce de abóbora) is so easy to make!!! In this recipe, pumpkin and sugar are slowly cooked on the stovetop. Yes, this is a simple 2-ingredient recipe. Read more
Cinnamon and raisins bring heartwarming flavour to this mildly sweet bread. It's wonderful sliced right off the loaf, and it makes fabulous toast. Read more
This salad, which is very similar to my favourite one from Outback Steakhouse, is a blend of fresh flavours (mixed greens with shredded carrots, red cabbage, green onions, sweet candied pecans, tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles). You will absolutely fall in love with this recipe. Read more
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