Dairy-free | Fast2eat

May

One-Pot Beef teriyaki noodle with spinach Fast2eat

Categories: Meat, Pasta, Vegetables

Tags: 30 minutes meals, Beef tenderloin, Beef yakisoba, bok choy, Broccoli, Carrot, Chinese, chow mein, Dairy-free, Easy, easy-to-prepare, Egg-free, Fast, Filet mignon, fryed, Healthy, homemade, hot Vegetables, Japanese, Main Dishes, Make-ahead, noodles, Nut-free, one pot noodles, one pot pasta, Pasta, Quick, Quick & Easy, quick and easy, sirloin, Spaghetti, spinach, steak, stir fried, Teriyaki, top sirloin, Vegetable, vegetables, Yakisoba

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Easy, low-carb and healthy one-pan beef teriyaki noodle with spinach is a quick 20-minute meal with hearty vegetables and a tasty homemade teriyaki sauce. If you like a good stir-fry, this dish will definitely satisfy you. Read more

Easily cooked collard greens, bright, garlicky, and crisp-tender. And the best part? You will only need 4-6 ingredients and less than 15 minutes to make them! It is a wonderful way to serve these healthful, somewhat bitter greens. Read more

Mar

Brazilian feijoada Fast2eat

Categories: Dairy-free, Egg-free, Gluten-free, Meat, Pressure Cooker (Instant Pot), Soups

Tags: beans, beef, beef stock, black beans, Brazil, Brazilian, Brazilian feijoada, Brazilian Food, Brazilian meat and bean stew, Brazilian national dish, Chorizo, Chorizo Sausage, Chouriço Sausage, collard greens, Comfort Food, cooking for a crowd, crockpot meat and bean stew, Dairy-free, Egg-free, Entertaining food, Feijoada, Gluten-free, homemade, Instant Pot, Kale, Linguiça, Main Dishes, Make-ahead, Meat and black bean stew, Most Popular Recipes, national dish of Brazil, Paio Sausage, Party, Pork, Pressure cooker, Pressure Cooker (Instant Pot), Recipes for a Crowd, Recipes for Parties, Sausage, Slow cooker, Slow cooker meat and bean stew, Smoked Sausage, Soups and Stews, South American Food, Winter Recipes

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Feijoada is a black bean stew that is brewed with a variety of salted and smoked pork and beef products, braised with onions, garlic, and spices until everything is meltingly tender and oh so flavourful.A hearty black bean stew that will warm your soul!The rich, smoky stew is then served with rice, sautéed collard greens, orange slices, and topped with farofa (toasted cassava flour).It is extremely popular in Brazil. It is often called the national dish of Brazil. Read more

Mar

Portuguese Caldo Verde Soup Fast2eat

Categories: Dairy-free, Egg-free, Gluten-free, Grain-free, Nut-free, Pressure Cooker (Instant Pot), Soups, Stock & Broth, Vegetables

Tags: 30 minutes meals, Brazilian, Broth, Caldo Verde, Chorizo, Chorizo Sausage, Chouriço Sausage, collard greens, collard soup, Dairy-free, easy-to-prepare, Egg-free, European, Fall favourites, Fast, Gluten-free, Grain-Free, Healthy, homemade, homemade soup, hot Vegetables, Instant Pot, Instant pot soup, Kale, Kale soup, Keto, Linguiça, Nut-free, Paio Sausage, Portuguese recipe, Portuguese soup, Potato, Potato soup, Pressure Cooker (Instant Pot), Quick, Quick & Easy, quick and easy, Recipes for a Crowd, Sausage, Soup, Tasty, Vegetable, Vegetable Soup, vegetables, Winter favourites

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Caldo Verde is a Portuguese creamy soup made with potatoes, collard greens (or kale), sliced smoked Portuguese sausage and olive oil. It is a hearty, nutritious and homey peasant dish with tons of wow-factor! Ready in under an hour! Simple, pleasantly satisfying, budget and friendly. Read more

Cheaper than going out to a restaurant and just as good as the chef made scallops, you will love these mouthwatering sea scallops with spinach cream! They are a luxury, and a feeling of fine dining washes over you when you have it with a glass of your favourite wine in hand. Read more

Pumpkin compote (Brazilian doce de abóbora) is so easy to make!!! In this recipe, pumpkin and sugar are slowly cooked on the stovetop. Yes, this is a simple 2-ingredient recipe. Read more

Yakisoba is a Japanese noodle dish that literally translates to grilled (yaki) noodles (soba). It is incredibly versatile, making it a perfect weeknight meal for using up whatever meat and vegetables you have on hand. Once the vegetables and meat have cooked and the cooked noodles have been added and sauteed briefly, a sweet and slightly salty sauce is added to the pan. It’s that simple. Read more

Air fryer scallops are a revelation - Ready in less than 10 minutes! They are simple to prepare and need very few ingredients… olive oil and seasoning… simple… delicious… absolutely succulent and wonderfully tender. If you have never tried air fryer scallops. Give it a go. Read more

The best part about this dish, unlike a traditional soufflé, is that it’s incredibly easy to make; you don’t have to whip up any egg whites. All you do is boil the carrots until tender, purée them in a food processor or blender with the other ingredients, pour the mixture into a casserole dish and bake. It has everything you love about soufflés: an airy, delicate texture that almost melts in your mouth, and, of course, the sweetness and vivid colour of carrots. Read more

Aug

Garlic Roasted Asparagus Fast2eat

Categories: Dairy-free, Egg-free, Gluten-free, Grain-free, Nut-free, Vegetables

Tags: 5 Minutes, Asparagus, Bake, Dairy-free, Easy, easy-to-prepare, Fast, Garlic, Garlic Roasted Asparagus, Gluten-free, Grain-Free, Healthy, Keto, Low carb, Oven-Baked, Paleo, paleo-friendly

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This Garlic Roasted Asparagus is the most flavourful and perfect side dish! The recipe is quick, easy and delicious served at brunch, lunch or dinner! Read more

All posts tagged Dairy-free

One-Pot Beef teriyaki noodle with spinach Fast2eat

Brazilian Collard Greens Fast2eat

Brazilian feijoada Fast2eat

Portuguese Caldo Verde Soup Fast2eat

Sea scallops with spinach cream Fast2eat

Pumpkin compote Fast2eat

One-Pot beef yakisoba with broccoli and bok choy Fast2eat

Air Fryer Sea Scallops Fast2eat

Blend-and-Bake Carrot Soufflé Fast2eat

Garlic Roasted Asparagus Fast2eat

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