This homemade bread recipe has the perfect ratio of paprika, butter, and cheese to make this bread a favourite for all. It is easy to make, cheese-y, and the flavour is amazing. It has the perfect smoky flavour with the right amount of "kick." Read more
Cardamom bread is considered a traditional food among the Nordic countries, in particular Sweden, Norway, and Finland. They are eaten along with coffee or tea. Cardamom is the distinctive ingredient in this recipe and makes the recipe memorable and irresistibly tasty. Read more
This almond-flavoured brioche-like bread is always the biggest hit for breakfast - a lovely smell to wake up to.
It is particularly delicious toasted with cream cheese. Read more
This Swiss Bread contains milk and butter, which gives it a lovely soft texture. It has a shiny, crisp exterior and an interior that manages to be both fluffy and chewy.
This traditional Swiss bread recipe will bring the taste of the Alps right into your kitchen. Read more
This Blue cheese onion potato bread is unlike any other homemade bread recipe you have tried before. The overall combination of ingredients makes for a highly flavourful bread. Read more
This milk bread is the lightest, softest, fluffiest loaf you will come across that is perfect for everyday use. It is closer to a brioche in texture but without that slight sweetness. If you are looking for the homemade equivalent of Wonder Bread, you will definitely want to try this white bread! Read more
This bread is super soft, fluffy, airy, moist, and with a hint of sweetness courtesy of the most important ingredient: sweetened condensed milk. Read more
This is the best potato sandwich bread ever! It is surprisingly easy to make and is perfect for sandwiches, grilled cheese and morning toast (French toast, too!)! You can't go wrong with this one. It’s amazing. Read more
Get personalized meal plans with recipes and shopping list in minutes.
Save time & be healthier Immediately!
Since you are here, can I ask a favour? It would be really nice if you could please share this recipe (or article) on your social media. It's just a couple of clicks for you… but it means the world to me. Please follow Fast2eat on Instagram, Facebook and Pinterest. Thank you so much!!!