A delicious honey oatmeal bread made with whole wheat flour, sunflower, and flax seeds. It is moist, fluffy, crunchy, and packs a significant nutritional punch. It has a non-assertive but mildly nutty flavour that’s perfect for sandwiches and toast—a hearty breakfast bread. Read more
Sweetened with a hint of maple syrup, this golden-brown oat bread will rise to any mealtime occasion.
The texture is insanely perfect, and the taste is super delicious. It’s hearty, soft, sweet and savoury. Toast it to bring out the subtle maple flavour. Read more
Sweetened with a hint of maple syrup, this bread will rise to any mealtime occasion. Its hearty, soft, full of fibre, sweet, and savoury. The pleasantly sweet slices taste terrific when toasted. Read more
This tender, high-rising, everything oat bread is easy to make and uses simple ingredients. I add everything bagel seasoning to the dough and on top of the bread. I guarantee everyone in the family will love it! Read more
f you’re looking for a simple homemade bread with wholesome ingredients, this Whole Wheat Oatmeal Honey Bread is it. It uses a combination of whole wheat, oats and white flour, and it’s sweetened with honey. Read more
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