soy-free | Fast2eat

A vegetarian twist on the classic French recipequiche Lorraine, this cheese and leek quiche is rich and flavourful. A fast,surprisingly good quiche “leekraine” that makes a great centrepiece at any time of year. Read more

Easily cooked collard greens, bright, garlicky, and crisp-tender. And the best part? You will only need 4-6 ingredients and less than 15 minutes to make them! It is a wonderful way to serve these healthful, somewhat bitter greens. Read more

Cheaper than going out to a restaurant and just as good as the chef made scallops, you will love these mouthwatering sea scallops with spinach cream! They are a luxury, and a feeling of fine dining washes over you when you have it with a glass of your favourite wine in hand. Read more

Pumpkin compote (Brazilian doce de abóbora) is so easy to make!!! In this recipe, pumpkin and sugar are slowly cooked on the stovetop. Yes, this is a simple 2-ingredient recipe. Read more

Nov

Roast beef tenderloin with Roquefort sauce Fast2eat

Categories: Dips & Spreads, Egg-free, Gluten-free, Grain-free, Meat, Nut-free, Sauces & Condiments

Tags: 10 Minutes, Beef tenderloin, Beet, Blue Cheese, blue cheese sauce, Brie, Easy, easy-to-prepare, Fast, Filet mignon, Filet Mignon with blue cheese, Filet Mignon with blue cheese sauce, Filet Mignon with Roquefort, Filet Mignon with Roquefort sauce, Gluten-free, Gorgonzola, gorgonzola cream sauce, gorgonzola sauce, gorgonzola sauce for steak, Gourmet, Grain-Free, Keto, Low carb, Nut-free, Quick, Roast beef, Roast beef tenderloin with blue cheese, Roast beef tenderloin with blue cheese sauce, Roast beef tenderloin with Roquefort, Roast beef tenderloin with Roquefort sauce, Roquefort, Roquefort sauce, soy-free, steak, steak with Gorgonzola, steak with Gorgonzola Sauce, Tenderloin with blue cheese, Tenderloin with blue cheese sauce, Tenderloin with Roquefort, Tenderloin with Roquefort sauce

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A whole filet mignon (or beef tenderloin) is a lean cut of premium beef and one of the most tender cuts of beef you can cook and is ideal for roast beef. The Roquefort (blue cheese) creamy sauce is simple to prepare and delicious to serve with the roast beef. Read more

Air fryer scallops are a revelation - Ready in less than 10 minutes! They are simple to prepare and need very few ingredients… olive oil and seasoning… simple… delicious… absolutely succulent and wonderfully tender. If you have never tried air fryer scallops. Give it a go. Read more

Caprese Salad with Balsamic Reduction is a mouthwatering summer favourite. Sweet ripe tomatoes with pillowy soft mozzarella and fresh basil drizzled with a delicious balsamic reduction that you can make ahead of time or if you don’t have time, pick one up at the store. Read more

This Peruvian ceviche pairs a high-quality fish filet (salmon or tilapia or other white saltwater fish or anything else you would see on a sashimi menu of your choice) with lemon or lime juice, onions, and cilantro. Read more

Jun

French Countryside Bread Fast2eat

Categories: Bread, Bread-maker Breads, Egg-free, Nut-free, Snacks

Tags: Bread, Bread machine, bread maker, Breadmaker, Classic French Bread, Dairy-free, Easy, Egg-free, Fast, French Bread, Homemade bread, Nut free, Recipe, soy-free, vegan

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If you've always wanted crusty, French-style bread, made with simple ingredients, this is it. This loaf is extremely good and has a perfect texture, crusty top and a soft inside. Read more

Tender filet mignon is drizzled with a savoury gorgonzola sauce with a sharp tangy flavour similar to bleu cheese, with a velvety smooth. Sounds fancy, but this is an extremely easy to make. Read more

All posts tagged soy-free

Three-cheese & leek quiche Fast2eat

Brazilian Collard Greens Fast2eat

Sea scallops with spinach cream Fast2eat

Pumpkin compote Fast2eat

Roast beef tenderloin with Roquefort sauce Fast2eat

Air Fryer Sea Scallops Fast2eat

Caprese Salad with Balsamic Reduction Fast2eat

Peruvian Ceviche Fast2eat

French Countryside Bread Fast2eat

Filet Mignon with Gorgonzola Sauce Fast2eat

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