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All posts tagged spinach and ricotta filling

Like little pillows of joy! Super delicious and melt in your mouth. Gnocchi with ricotta cheese is much more forgiving than the potato version. In this ultra-green spinach version, the dough is creamy, unctuous light, with a pillowy texture. It has the perfect spinach to ricotta ratio and is made extra tasty with parmesan cheese. This is the gnocchi that Popeye would be proud of. Read more
This is a vegetarian classic. Light and delicate, Cannelloni alla Fiorentina is a traditional Italian cuisine dish stuffed with ricotta and spinach and other flavourful add-ins. A classic, foolproof recipe and a family favourite. With its tasty filling of ricotta and spinach, a delicate dish knows how to satisfy even those who do not like meat too much. Read more
 
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